900 Cake Balls

From her post over Easter weekend, Rebecca explained,

“I have been too busy to blog lately. And the main reason is that I have been making cake balls, for Debby’s wedding. I am glad to report that I have survived, and it’s all finally over! 😉

“Cake balls are something that I had never heard before. My dad sent me a text awhile back asking me to try making some, because he needed ‘a reliable cook’ to try them out. Uh ok! So after looking up some instructions on the internet I got busy. I started with 4 flavors, chocolate, strawberry, lemon and rainbow chip.

“Then I passed them all out after giving Debby a bunch to try.”

I decided to hijack this post and make it my own. -evil laugh number 14-

Cake balls are pretty simple in concept, but VERY time consuming. As the name implies, they start out as a cake.  The beautiful thing about making these little morsels of wonderfulness is, you can use ugly cake to make them.  The cake is then mixed with frosting until thoroughly mixed, then they are shaped and dipped in chocolate.  As the pictures below show, white, milk, or dark chocolate all work for these.

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She expanded her original four varieties into a total of 11 (yes, eleven!) different flavours!

Rainbow ChipRainbow Chip.

In our taste tests, this one was referred to as “cupcake flavour” by children.  And we don’t blame them! It was white chocolate coated Rainbow chip cake blended with rainbow chip frosting. the finishing touch was confetti chocolate drizzles. It certainly has a party appearance to it, although the taste is still sophisticated enough for adults.

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Quadruple Chocolate.

This cake ball was chocolate cake and chocolate frosting, coated in milk chocolate, with dark chocolate drizzled on top.  I really wasn’t sure what to call this (these names ARE working titles only, of course), but the thought of how much chocolate goes into this is rather overwhelming.  Now, if only I could figure out a way to get chocolate chips and chocolate drizzles into these, and they’ll be a true “death by chocolate” experience!

100_6738Red Velvet

The “Southern tradition” of Red Velvet, from what I’ve read, is really classic and popular in the south.  My first experience with it was at the buffet restaurant, Golden Corral.  A deep red cake with a hint of chocolate flavour, blended with a mild cream cheese frosting, coated in white chocolate, with drizzles of red.  This was one of the most popular flavours in our family and trials.

100_6740 Ultimate Carrot.

What better name for it?  This was a moist carrot cake, merged with crushed pineapple, raisins, coconut and chopped pecans. Adding cream cheese frosting for the perfect taste, and then dipped in white chocolate, drizzled in orange stripes.  Not to be confused with Orange or Pumpkin (coming soon!)

100_6742 Almost Fresh Strawberry

Rebecca insists that to be called “Fresh,” it needs to have fresh strawberries added, but that wouldn’t keep very well.  A rich strawberry cake blended with strawberry frosting is almost overwhelming for haters of the berry, but if you enjoy strawberries, it’s quite the experience.  Once dipped in dark chocolate and drizzled with pink, you won’t even miss the fresh fruit.

100_6736Vanilla Chocolate Chip

Aren’t they cute?  This was actually a basic vanilla flavour, but we found adding chocolate to anything can really make it better.  French vanilla cake and frosting, with mini chocolate chips, dipped in milk chocolate and decorated (by hand, of course!) with little dots.  Quite the contrast to the rainbow chips in the aforementioned cupcake flavour up above.

100_6735Lemon

Lush, lush lemon.  This was one of the four original flavours Rebecca made in her trials, and found the white chocolate coating really helped the tangy lemon flavour come out, while the initial tests of milk chocolate masked the taste.  Simply lemon cake, mixed with lemon frosting, with yellow stripes on the white chocolate coating.

100_6733Pina Colada

I know, I know, it’s just Pineapple Coconut, but there’s something special about using the Spanish name for it.  This was my personal favourite to design and decorate.  A pineapple cake with extra pineapple mixed in for texture, plus flakes of coconut, dipped in white chocolate, then dipped in toasted coconut.  Aren’t they just divine?

100_6732Butter Pecan

Okay, I’ll admit it.  Discussing this flavour didn’t excite me.  I always have high expectations for Butter Pecan ice cream, yet am always disappointed, so when we looked at Butter Pecan cake, I wasn’t thrilled at first.  But when cream cheese frosting and chopped pecans were added to it, the result was so sweet and tasty!  This was dipped in milk chocolate and drizzled with milk chocolate stripes (although I’m sure I can convince Rebecca to roll these in chopped pecans next time.)

100_6737Chocolate Rum

Wow. Simply wow.  When I was on my mission in England, some bakeries carried items called “Rum balls” which were just large moist balls of some kind of cake, rolled in sprinkles.  I don’t think there was real rum in them (never asked), but the flavour was something else.  These are very close; chocolate cake mixed with chocolate frosting and rum flavoring, give quite an overwhelming rum taste (you either like it or don’t!), dipped in dark chocolate and topped with chocolate sprinkles.  Not to be confused with a See’s Candy Bordeaux, since they are so much better!

100_6741German Chocolate

After making the Pina Colada flavours, we thought it would be pretty to decorate these in a reverse colour scheme.  German Chocolate cake was blended with coconut pecan frosting, giving a subtle coconut flavour on the inside, then dipped in milk chocolate and topped with flaked white coconut.  Similar to the regular chocolate in flavour, but you can certainly taste the coconut inside and out.

Will the weekend never come?

This week is just CRAWLING by. I’m so tired, and really stressed out, and I just can’t wait for the weekend. Well for Friday night really. You see, Kyle’s out of town on a business trip. His manager came up to him Friday and asked him if he would go because he’s the best they’ve got, to send. And quick as a flash they had flights and a hotel arranged, and Kyle headed off very early Monday morning to catch his flight to Cincinnati, Ohio.

Me on the other hand, I’m just going crazy being alone with the five kids ALL week! I know that really this week shouldn’t seem much different from what I normally go through. I mean, Kyle works two jobs. He leaves first thing in the morning (he used to leave before the kids got up, but they’ve been getting up earlier and earlier for a chance to see him), and then he goes from job #1 straight to job #2 then he will sometimes go to the gym before heading home, and when he finally does get home the kids are all asleep and I’m usually asleep as well. So really this week shouldn’t be much different right? WRONG! Just knowing in the back of my mind that he’s hundreds of miles away from me is like a dark cloud hanging over my day. Waking up in the middle of the night and finding him still not home drives me crazy. I don’t sleep well, knowing he’s gone and isn’t coming home tonight. Here it is Wednesday night, and I feel like he’s been gone forever, and Friday night just can’t possibly come fast enough!

The last time Kyle went on a business trip I handled things rather nicely. Granted, we only had Ethan then. But Kyle went to North Carolina and was going to be gone for two weeks, so I just said “Ok then I’m going to California for two weeks!” This time I didn’t have that luxury. Having 5 kids now, and with Ethan and Tyra both in school I’m tied to my current location, or believe me I would have packed the van up so fast and we would have gone to Ohio WITH Kyle.

Cake

Debby is getting married soon. And she is working out the details for her wedding. She and Jeff have a really tight budget so they are trying to keep things simple and inexpensive, but nice. I guess they had a friend or somebody offer to make a cake for them for $200! My jaw dropped in amazement. I said ‘Cake is not that expensive’. So I started offering different ideas not to tell Debby what she should do but what she *could* do. So she started telling me what she wanted and asked if I thought I could make it. Uh I can try. 🙂

So she wants a cake, she doesn’t seem to care what kind of cake. She just wants it to have white fondant on it, and pink flowers. So she and I went to wal mart to see what kind of supplies we could get. We picked out a nice cake stand and I got cake pans of all sizes and a few other supplies and we came home and set to work.

Now I feel that I should mention that I’ve never made a cake from scratch before, that is until last month. We grew up with mom making cake from a box mix, and there is nothing wrong with that. I am by no means a cake expert. But the chocolate cake recipe that I made last month turned out so good that I’ve now made it 3 times in the past two months. 😛

Last night I got to work trying to make fondant, which was definitely an adventure. I found a recipe for a marshmallow fondant online, and tried it out. I melted the marshmallows with a little water like it said to then it said to pour 3/4 of the powdered sugar the recipe called for onto the melted marshmallow in the bowl then turn it out on a *well greased* counter then knead it with your *well greased* hands like bread dough. Well let’s just say that it was NOTHING like bread dough. The marshmallow slid all over the counter. The powdered sugar kept poofing everywhere. I ended up with marshmallow on my shirt, and powdered sugar all down my pants, and on the dishwasher and all over the floor. You know that Disney cartoon where Mickey, Donald and Goofy are trying to scare ghosts, and they end up crashing into a pile of sticky stuff and a bag of flour falls on them and they end up scaring the ghosts by looking like goopy ghosts themselves? Well that’s how I felt I looked after trying to make the fondant!

Tonight I actually got to use the fondant and put it on my chocolate cake:

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Pretty good for a first try huh? Even if I do say so myself. 😉 I think I trimmed it off too short in some areas, but HEY that’s why I’m practicing right? I am going to be making a lot of cake over the next few weeks, so hopefully I’ll end up being able to make a cake that Debby will like. She did like the chocolate cake, she doesn’t want the official wedding cake to be decorated like this one though.

Like the cute cake stand?

Saying goodbye

Kyle and I were cleaning up and purging junk from our bedroom today and it’s time to say goodbye to my seminary scriptures.

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I haven’t used them in years, because Chewy peed on them YEARS ago (before Kyle and I got married). Ya gross, I know. I only kept them because I felt evil throwing them away. So they have sat in a scripture case on the bookshelf for our entire marriage. So in purging the junk from our house, it’s time to get rid of them. I have two other sets of scriptures. I don’t need the yucky ones. I still feel wicked throwing them away. I tried to hand them to Kyle to throw away because he was closer to the trash can and he looked at me but refused to take them. Then he said ‘I don’t want to do it!’ Sigh.

I decided to look through them quickly before throwing them out, just to make sure I didn’t have anything tucked in the pages that I may have wanted to keep. I did find a real treasure in there. I had tucked in the front a paper that appears to be a talk that my dad gave shortly after we joined the church, which I would like to record here:

“As many of you know my wife and I were baptized in June of last year and seven of our children followed in August. I’ve been asked to talk about Missionary work and how it brought my family to the church.

In order to explain how we got here I must first explain where we came from. When I was young my family went through periods of investigating different churches and times of staying home. Christian values were taught by example and through other organizations that I belonged to. I grew up knowing about Jesus Christ, be He was not a central part of our lives. When I was ten years old I was in a boys organization similar to the boy scouts and was taught many things. Among them a list of precepts and aims to live by. The precepts are “Be Kind, Live Pure, Speak Truth, Right Wrong, Defend the Weak, Play the Game Square.” These values precede everything that we do in our lives. After these there are our aims, “Be Prompt, Obey Orders, Be Neat, Avoid Slang, Be Polite, Be Positive.” There there was the motto “I Serve-The man who tries to lead others without considering himself to be, first of all, in the service of those he leads, will always be finally rewarded with failure-when humility might have led to success.” And on my desk sits the prayer that closed our meetings “Oh God, my father and friend, teach me to be a true Christian gentleman, help me to think pure thoughts that I may be a clean man, help me to keep my body pure, that I may use it to serve Thee, help me to be truthful, that my tongue may sing Thy praise, help me to be honest, that I may win the confidence of men, help me to build a Christian character, that I may be worthy of those who love me, teach me to respect all women as I do my mother, make my life one of service, and when I am tempted, may I sit humbly at the foot of the cross and look up to Thee for strength, Amen”.

With this foundation I entered adulthood and the responsibilities of raising a family. My job filled six days a week averaging 14 hours a day, and evenings were filled with our fixer upper home and our ever growing family, and Sundays were for sleeping in, having a big family breakfast, visiting extended family and paying the bills. We often felt the blessings that Heavenly Father was bestowing upon us but we rarely gave Him our thanks.

I’m sure that if any of you have teenagers you’ll understand how Heavenly Father felt about us.

Heavenly Father continued to watch over us and patiently wait, He continued to bless us with more children and even though we were struggling financially, somehow things always seemed to work out for us. Then one day when we were expecting our tenth child, an opportunity came out of the clear blue sky for us to move to a larger home in a much better neighborhood. Heavenly Father was blessing us yet again. With the change we finally decided to include church and Christ into our lives. About this time stormy weather hit when our new born son, Timothy Joseph, suddenly died. Fr a time we felt that great emptiness that comes from being alone and lost. We no longer felt that Heavenly Father was watching over us, or that He cared about us. We felt that He had given up n us. After a while these feelings gave way and we becaume involved in another church, hoping to make some sense out of our experience. Although we attended this other church, off and on, for a couple years, we still felt that something was missing. During this time my wife, and children were befriending others in our neighborhood and soon I found myself invited to carious gatherings of these friends. These good people seemed to have the same values that I grew up believing in. Only they also seemed to have the one ingredient that I could never put my finger on. After about a year it finally dawned on me that they were all from the same church. The Church of Jesus Christ of Latter-Day Saints. This is when I realized that the difference was Christ. Good values aren’t enough, going to church isn’t enough, nothing short of a personal relationship with Jesus Christ will ever be enough. I suddenly knew that Heavenly Father had picked up my family, knowing that hard times were soon to come our way, and placed us in Yorba Linda not because we wanted a bigger home but because Christ is living here. We had thought that we were moving to Yorba Linda but in fact we were moving to the Anaheim East Stake. We had thought that we were moving to a better neighborhood but in fact we were being placed in the loving hands of Yorba Linda Third Ward. Heavenly Father was, as always, taking care of us. He knows as I now know that Christ lives in the dad to dad lives of the members of His church.

When people talk of missionaries they are usually referring to the young men and women who spend two years of their lives in the service of the Lord, teaching families like mine about the restored gospel. They are an important part of the effort. But I’m here today as living proof that when they return home their mission has really just begun. Each day we must live the life that Christ taught us to live and when we invite others to share the blessings, they, like myself, will notice, and will ask and will open their doors and hearts to the message that our youth have pledged to teach.

When I was a child there was a poster on the refrigerator door, I remember reading it when I went to the kitchen to snitch cookies before dinner. It read “No one saves us but ourselves, no one can, no one may, others only point the path, we ourselves must walk the way.” I will be eternally grateful to you full time missionaries that took time out of your lives to point to the path that Nephi speaks of. The path that has an iron rod for support. I will be eternally grateful to Heavenly Father for his patience with me and his love for me. It’s my intention to not only walk the path but to share it with others. I encourage each of you to continue doing the same.

I share my thoughts with you this morning in the name of Jesus Christ, Amen.”

My family were baptized in 1998 so this talk must have been from 1999. 🙂

Hormones are Horrible!

No I’m not pregnant. But I think I would rather be pregnant than be on this horrible emotional roller coaster that I’ve been on the past several months. Over the past several months I’ve been noticing this pattern. Emotionally I’ve been feeling quite low, getting very depressed, and overwhelmed. I seriously hit rock bottom, and feel like I hate my life. I hate that the house is such a mess and I feel like I’m never going to dig myself out of the mess. I hate that Kyle is almost never home and that he doesn’t make time to spend with me. I hate that I’m the only one that ever cleans anything in our house and the kids literally throw fits anytime I ask them to do anything, even if it’s something as simple as ‘Please pick up and put your shoes away’. I hate that the kids are rarely obedient and act like they don’t like me. I hate that financially we’ve never been able to budget. Kyle is gone so much it’s hard to sit down and look at the numbers and decide where money should go. And he and I have different priorities on where the money should go first. All of these things will press on me all at once and I seriously hit rock bottom. Then within the next day or two my monthly cycle starts. EVERY TIME! Hormones are seriously messing with me! Because after the start of my cycle, things go back to normal, and I can see that even though the house is seriously messy and cluttered, it IS getting better, which happens to be a step in the right direction and I actually get excited as I go through and declutter and purge stuff from my house. But then it starts all over again with me getting super depressed and overwhelmed and hating everything and then within a day or two my cycle will start! So now when I start getting that super depressed feeling I think to myself, it must be just about time to start a new cycle, but it still doesn’t help to be feeling so horribly depressed. This roller coaster is driving me crazy!